Lost Praluline Recipe
Immerse yourself in the heart of the deliciousness of the Lyon Street Food Festival 2024 with our creation approved by nearly 5,000 festival-goers: the Praluline Perdue.
Open doors to the garden
A partner since the beginning of the “100% pleasure 100% health” event led by the city of Roanne, the Pralus house opened the doors of its corporate garden to the public on the first Sunday in June.
More responsible packaging
Less plastic and French manufacturing. In recent years, Pralus has embarked on a complete overhaul of its packaging, to favor eco-responsible and recyclable materials.
The Mini-Sac: the selection of François Pralus
Mini but well-stocked, the new version of the Mini-bag contains a wide range of Pralus know-how.
Praluline in its box: the Pralubox
Praluline® presented in a new eco-responsible box, made from recyclable cardboard.
Ode to pistachio
A delicacy for centuries in the Middle East, where it originated, the pistachio is one of the pearls of confectionery and pastries. We use it at Pralus with the chocolate that coats pralines and ga...
The Pyramid of the Tropics celebrates its 20th anniversary
Flagship product of the Pralus house, the Pyramide des Tropiques was created by François Pralus in 2003. A world tour of flavors in ten origins and an invitation to travel to the lands of cocoa pl...
Praline, the pink gold of Pralus
The Pralus de Roanne Manufacture is also recognized for the quality of its finely roasted pralines, almonds and hazelnuts coated with pink sugar. This candy marked the history of the house since i...
Pralines from Lyon
Made for more than sixty years in the Pralus turbines, pink pralines are inseparable from our famous Praluline, but also delicious treats.
Chocolate Salon: Agatines' dress
For the 2022 edition of the Salon du Chocolat, François Pralus entrusted the creation of the traditional dress to his son Hugo.
François Pralus decorated by Emmanuel Macron
In October 2021, the President of the Republic stopped at the Pralus boutique in Montbrison to present François Pralus with the insignia of Knight in the National Order of Merit.
Praline and Choco, our mascots
The Pralus house is pleased to present Praline, a young border collie and Choco, her Australian shepherd companion.
The cocoa trees of Roanne
Snug in the garden greenhouse, our two cocoa trees were covered in flowers in spring!
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During the health crisis, we remain by your side!
